Cooking classes for couples with Mediterranean dishes offer a delicious way to connect and create lasting memories together. Discover the vibrant flavors and fresh ingredients that define Mediterranean cuisine while learning new techniques side by side. Whether you’re celebrating a special occasion or simply looking to try something new, these hands-on experiences are designed to inspire both beginners and seasoned home cooks. Share laughter, learn new skills, and enjoy the satisfaction of crafting authentic Mediterranean dishes as a team.

  • Cooking Class Description: Tackle two versions of Spain's most iconic dish: A classic seafood paella loaded with shrimp, clams and mussels, and a hearty chicken and chorizo paella. Your chef instructor walks you through the foundations, building the...

  • Cooking Class Description: This class has been hand-selected by Food Network as a Food Network Favorite — a designation reserved for the culinary experiences that truly deliver. Escape to the sun-drenched shores of the Mediterranean with your favorite...

  • Cooking Class Description: Wine has always had a place at the dinner table, but in this class it earns a spot at the stove too. Cook alongside your date and other couples as you discover how wine deepens flavor across an entire menu. You'll wrap chicken...

  • Cooking Class Description: A classic Tuscan dinner, made from scratch. You'll braise chicken thighs until fall-apart tender and finish them with briny capers and a glossy pan sauce, then dress a sturdy kale salad with sharp Parmesan vinaigrette. White...

  • Cooking Class Description: Transport yourselves to the Italian countryside for a night of rustic flavor and effortless technique. You'll learn the art of preparing steak the Italian way, simply seasoned with olive oil, lemon and rosemary and seared to...

  • Cooking Class Description: Great bread tells a story, and in this 3-hour class you'll bake 3 delicious breads from around the world. You'll shape buttery Korean salt bread into its signature rolls, tear warm flatbread alongside a fragrant dukkah spice...

  • Cooking Class Description: Celebrate the last lingering warmth of summer with a menu that captures the season at its peak. You'll sear skirt steak and pair it with a vibrant from-scratch salsa verde. A farro risotto enriched with red wine and fresh thyme...

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