Two Hour Cooking Classes For Seafood

Cooking Class Description: Bring the elegance of a French restaurant to your own kitchen in this technique-driven class. Your chef instructor will guide you through pan-roasting a perfect Cod fillet and finishing it with a bright Tarragon-Citrus Butter,...

Cooking Class Description: Tackle two versions of Spain's most iconic dish: A classic seafood paella loaded with shrimp, clams and mussels, and a hearty chicken and chorizo paella. Your chef instructor walks you through the foundations, building the...

Love all the cooking classes at Sur la Table. Always a fun date with my husband...I love every class I take!

Cooking Class Description: Cook alongside your date in the comfort of you kitchen as you discover how wine can transform a dish from the inside out. You'll sear scallops and finish them with a delicate Pinot Gris butter sauce, letting the wine's bright...

Cooking Class Description: Capture the magic of Italian al fresco dining right in your own backyard. Try your hand at grilling fish, chopping fresh herbs for a gremolata, and making risotto creamier than ever with goat cheese. We’ll add a sweet finish...

Cooking Class Description: Let the season's best produce lead the way in this vibrant, farmers market-inspired class. Your chef instructor will guide you through grilling a beautiful salmon fillet and topping it with a bright, charred corn and pickled...

Cooking Class Description: Bring the romance of the Côte d'Azur to your kitchen in this indulgent Date Night class. You'll master the technique of achieving a golden, perfectly seared scallop, then craft a velvety lemon and fennel risotto to accompany...

Cooking Class Description: What's more fun than eating sushi? Learning to make it with your special someone! You and your partner will master the art of rolling as you prepare a Shrimp Tempura Roll, Crab Inari Sushi in crispy fried tofu pockets and a...

Cooking Class Description: Amazing food is everywhere in New Orleans and in this class, you’ll get to bring home flavors from the French Quarter. You'll learn how to make a shrimp étouffée by whisking together a dark roux and adding the shrimp in to...