Lodge American Road Trip Cast Iron Skillet, Virginia, 12”

The cast iron skillet is a great choice for recipes that benefit from versatile, high-heat cooking, like fried chicken, roasted meats and veggies and pan-grilled steaks. It is also handy when you want one pan that can go from everyday meals at home to cooking outdoors.

This cast iron skillet is pre-seasoned at the foundry, so it is ready to cook right out of the box. Lodge coats the entire surface with a proprietary vegetable oil formula, then bakes it in very hot industrial ovens to create the finish on the pan.

Yes. The cast iron skillet is designed for cooking on the kitchen range and it can also be used over an open fire, making it a versatile option for both indoor meals and outdoor cooking.

The skillet features Virginia-inspired artwork embossed on the bottom, with distinctive landmarks, buildings and flora and fauna. It adds personality when you hang it, stack it or bring it to the table for serving.

This cast iron skillet is a smart pick for home cooks who want an all-purpose pan they can use for a wide range of meals. It also makes a thoughtful gift for anyone who loves Virginia or enjoys collecting cookware with standout design.