Viking 3-Ply Stainless Steel Stockpot with Lid, 12 qt.

A 3-ply stainless steel stockpot is ideal for big batches that need steady heat, like soups, stock, stew and chili. It is also a great choice for boiling seafood, cooking pasta for a crowd or making a one-pot meal with plenty of room to stir.

The 3-ply stainless steel stockpot is designed to transfer energy along the bottom and up the sides. That helps the pot heat quickly and evenly, which is especially helpful for long simmers where consistent heat matters.

Yes. The stainless steel stockpot is nonreactive to acidic foods, making it a good match for tomato-based sauces, chilis and other slow-simmered recipes.

Yes, it comes with a lid. Using the lid helps reduce splatters and supports a steadier simmer when you are cooking stock, soup or chili.

The oversized handles are firmly mounted and made for a confident grip. They are designed to make it easier to move the pot around the stovetop or transfer it in and out of the oven during cooking.