Viking Hard Anodized Nonstick Double-Burner Griddle

The hard anodized nonstick griddle is ideal when you want more stovetop space for cooking a full meal at once. Use it for breakfast spreads like bacon, eggs and pancakes, or for burgers on one side with onions or veggies on the other.

Hard anodized aluminum is used here for durability and even heat distribution across the griddle surface. That helps you cook multiple items at the same time with more consistent results.

The three-layer nonstick coating is designed for maximum release and longevity. If the top layer gets scratched with use, the construction is intended to help maintain performance over time.

The dual-sided pour spouts and gutter make it easier to remove food and manage drippings. As fat drains away, it supports a cleaner cooktop and a lighter style of cooking.

The double handles are raised to help them stay cooler while cooking and they’re shaped for an easier grip with an oven mitt. This makes it simpler to lift, carry and pour off drippings when you’re done.