Viking Stainless Steel Steamer Insert

A stainless steel steamer insert is ideal for steaming foods like vegetables and seafood while keeping them out of the cooking liquid. It’s also handy when you want a single piece that can go from rinsing ingredients in the sink to steaming on the stovetop.

The stainless steel steamer insert is designed for 2-, 3- and 4-quart Viking saucepans and casseroles. If you have compatible Viking cookware in those sizes, it’s made to nest inside for steaming and straining.

Yes. The stainless steel steamer insert is designed to double as a colander, so you can strain and wash foods before or after cooking. It’s a practical way to reduce extra bowls and tools during prep.

No. This stainless steel steamer insert is made from surgical-grade 18/8 stainless steel and is designed not to react with acidic foods. That makes it a reliable choice for a wide range of ingredients.

For faster, more efficient steaming, it helps to cover your pan with a lid that fits your compatible Viking saucepan or casserole. You can also steam without a lid, it may just take a bit longer depending on what you’re cooking.